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Cabin Cuisine-Prime Rib Soup and Salad
- Greg Papke
- Dec 26, 2025
- 1 min read
Just playing around here with the mobile app. Thought I would try a quick post with a picture. Took the leftovers from the amazing prime rib last night and made soup and salad.
Ingredients:
1 lb leftover prime rib quite rare
3 heads of bella mushrooms
One serving of cup of soup ramen noodles
1/8 stick butter
Sea salt
Fresh ground black pepper
Bowl of premade tossed salad
Little chunk of diced cheese
A couple splashes of Worcestershire sauce
Steps:
Slice and cook mushrooms, Worcestershire sauce, and butter
Sear and season beef/mushrooms
Boil water and make the noodles
Put half the beef and mushrooms on the salad and the other half in the noodles

Add cheese
Enjoy

End of post.
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